Thursday, February 13, 2014

#448 breakfast chocolate chip muffins: recipe #244



Ingredients

1 3/4 cup all-purpose flour
1 cup chocolate chips
3/4 cup granulated sugar
1/3 cup cocoa, sifted if lumpy
1 tablespoon baking powder
1/2 teaspoon salt
1 egg
1cup milk
1/3 cup cooking oil
 1 teaspoon vanilla

Procedure

Combine all-purpose flour, chocolate chips, sugar, cocoa, salt and baking powder in a mixing bowl. Create a well in the center.Beat egg in a small bowl. Add milk, cooking oil, and vanilla. Stir and pour into well. Stir until just moistened.Grease 12 muffin cups with cooking spray. Fill cups 3/4 full.Bake at 400°F (205°C) for 20 minutes until golden.