#101: Meat with Bamboo: recipe #76

This is an easy, fast stir-fry dishes. It brings out the beef and bamboo shoots flavor very nicely. you can substitute the bamboo with other veggies of your choice. here's the recipe

Ingredients:
1. 0.5 kg sliced beef
2. 2 garlic, chopped
3. 2 tbsp young ginger, sliced thinly
4. 1 tsp 5 spice powder
5. 1 onion, cut into wedges
6. 1 red chili
7. 1 tsp white pepper
8. preserved bamboo shoots- sliced, about 1 handful
9. sauces: dark soy sauce, sweet soy sauce and sashimi soy sauce
10. Sushi vinegar
11. sugar ( optional)

steps:
1. marinade beef with spicy bean paste and 5 spice powder for at least 15 minutes.
2. Heat oil in pan, add garlic and fry till fragrant.
3. add in the marinated meat and fry further till beef is tender. If gravy becomes too dry, add in a little water and continue cooking.
4. When beef is tender, add in the sliced bamboo shoots
5. Add in the sahshimi soy sauce, sweet soy sauce, dark soy sauce and sushi vinegar.
6. Add in the chicken stock powder, white pepper and sugar.
7. Lastly, add in the sliced chili, onion and ginger.
8. adjust seasoning and dish up.