Saturday, March 17, 2007
#133: Apple cakes : recipe #94
As I mentioned before... holiday means more experiments... so here is one of those...
Ingredients:
200g butter
3/4 cup brown sugar
2 medium eggs
1 tsp salt
2 tsp double acting baking powder
1 cup milk
1 cup oats
1 and 1/2 cup flour
for topping,
sliced apples
cinnamon powder
brown sugar
steps:
1) cream butter with sugar till smooth
2) add in the milk and eggs, stir
3) add the rest of the ingredients and mix well till well blended
4) place mixture in a buttered pan of your choice, add topping and bake in a preheated oven at 160 degrees until the cake is cooked.
N/B I used the jelly pan for this.
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